Vegan, Gluten & Soya Free Heart Chocolate Lolly

Vegan, Gluten & Soya Free Heart Chocolate Lolly


The vegan, gluten and soya free heart chocolate lolly is here for Valentine's Day...or not, there's no harm in treating yourself! This heart lolly is decorated with white chocolate, pink sugar and freeze dried raspberries. The freeze dried raspberries add the perfect tangyness and sweetness to this chocolate lolly. Everything about this lolly is homemade and handmade! 



All of the ingredients to make the chocolate is grand down in a grinder for upto 48 hours before being used to make lollies. It's fascinating seeing the process!




    Heart Lolly:


    Cocoa nibs, Sugar, Cocoa butter, Coconut milk powder, Rice syrup powder, Moo Free White Chocolate (Sugar, Cocoa Butter* [36%], Natural Flavouring, Emulsifier (Sunflower Lecithin),  Freeze dried raspberries and pink sugar.



    Allergy Information

    Free From: Gluten, Soya and Eggs.


    May Contain: Milk (this is an allergen on the freeze dried raspberry packaging sourced from realsourcefoods), All other nuts including peanuts. 


    If there is an issue with your product, please get in touch. A full refund including postage will be given. 


    All orders are sent out using Royal Mail or Courier depending on weight.