Vegan, Gluten & Soya Free Hazelnut Crunch Milk Chocolate Bar
The perfectly imperfect vegan, gluten and soya free hazelnut crunch milk chocolate bar is here! The bar is stuffed full of caramalised hazelnuts and nature's store hazelnut & chocolate spread. Everything about this bar is homemade and handmade! When I say perfectly imperfect, it's becuase i'm new to the chocolate making world and i'm still learning. Your chocolate bar may have some small cosmetic snags but it is still DELICIOUS!
All of the ingredients to make the chocolate is grand down in a grinder for upto 48 hours before being used to make bars. It's fascinating seeing the process!
Hazelnut Crunch Milk Chocolate Bar:
Vegan coconut milk powder, Sugar, Cocoa nibs, Cocoa butter and rice powder.
Hazelnuts, sugar and vitalite (vegetable Oils (Sunflower 21%, Rapeseed, Sustainable Palm), Water, Salt, Emulsifiers-E471, Sunflower Lecithin, Preservative- Potassium Sorbate, Acid - Lactic Acid, B Vitamins (Niacin, B6, B2, Folic Acid & B12), Flavourings, Colours - Annatto Bixin, Curcumin).
Nature's Store Hazelnut & Chocolate Spread:
Sugar, Palm Oil, Hazelnuts (11%), Fat Reduced Cocoa Powder (9%), Emulsifier (Sunflower Lecithins), Natural Vanilla Flavouring
Free From: Gluten, Milk, Soya and Eggs.
May Contain: All other nuts including peanuts.
Approx 120g per bar
RETURN & REFUND POLICY
If there is an issue with your product, please get in touch. A full refund including postage will be given.
All orders are sent out using Royal Mail or Courier depending on weight.