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Lemon Blondie Tart

Lemon Blondie Tart


A melt in the mouth shortbread biscuit base, topped with lemon curd, lemon flavoured blondie and a white chocolate drizzle. All layers make such a delicious and sweet combination.

Please be aware that while we make every effort to ensure this product is Gluten Free, it is manufactured in a facility that handles products containing Gluten from external suppliers.



    Lemon Tart:

    Gluten free flour (Rice, Potato, Tapioca, Maize, Buckwheat), Butter (contains milk), Sugar, Lemon curd (Sugar, Water, Lemon Juice from Concentrate (8%), Maize Starch, Palm Oil, Dried Egg, Rapeseed Oil, Gelling Agent (Pectin), Citric Acid, Acidity Regulator (Trisodium Citrate), Lemon Oil, Colour (Beta-Carotene), Antioxidant (Ascorbic Acid).), Gluten free flour, Sugar, Brown sugar, Butter (Milk), Eggs, Ground Almonds, and white chocolate drizzle (soya and milk).

    Free From: Gluten.

    Contains: Egg, Almonds and Milk.

    May Contain: Peanuts and all other nuts. 



    Keep in a cool dry place for up to a week or keep chilled for up to 10 days.


    Country of Origin

    United Kingdom


    Net Contents

    1 per box



    If there is an issue with your product, please get in touch. A full refund including postage will be given. 


    All orders are sent out using Royal Mail or Courier depending on weight.

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