Make your visit to Buxton Opera House memorable with a pre-theatre meal at Nats Kitchen. This award-winning restaurant in the heart of the Derbyshire Peak District holds an AA Rosette and the proprietor and chef Todd Carroll was Highly Commended for the category of 'Local Food Hero' in the 2010 Derbyshire Food Awards.

Todd is passionate about food and he seeks perfection in his attention to detail in the preparation of the mouth-watering dishes on the menu. All meals are freshly prepared to order using seasonal and locally sourced ingredients wherever possible. The emphasis is on quality.

Nat's Kitchen believes in offering good value without compromising on quality. Our use of fresh, seasonal and occasionally foraged local produce helps us to achieve this and also helps us to keep our 'food miles' down and reduce our 'carbon footprint'. Indeed our meat products are delivered on foot by our neighbours the prestigious Mycock's butchers.

Nat's Kitchen is a family business and we hope you will enjoy your visit to the pleasant surroundings of our attractive restaurant.  We will strive to give excellent, attentive service, professional yet informal, relaxed but not tardy, most of all though, expect a warm and friendly welcome! 

Click here to see our menu.